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Baked Blueberry Fritter Bites, glazed with a sweet syrup, with visible blueberries peeking through the golden brown muffins.

Baked Blueberry Fritter Bites

5 from 1 vote
Delight in tender fritters with a sweet blueberry glaze that bring a burst of blueberry bliss in every bite.
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Prep Time 20 minutes
Cook Time 30 minutes
Broiling Time 3 minutes
Total Time 53 minutes
Servings: 24 fritters
Course: Breakfast, Snack
Cuisine: American
Calories: 140
Ingredients Notes

Ingredients
  

  • 1 ½ cups all-purpose flour For a tender texture
  • ½ cup granulated sugar Sweetens the fritters
  • 2 teaspoons baking powder Leavening agent for fluffiness
  • ½ teaspoon salt Balances flavor
  • 6 tablespoons unsalted butter melted and slightly cooled For richness
  • 1 large egg Binding ingredient
  • 1 teaspoon vanilla extract For flavor
  • 2 5.3 oz containers blueberry Greek yogurt Adds moisture and tang
  • 1 cup fresh or frozen blueberries Use fresh for best results or thaw frozen
Blueberry Glaze:
  • 2 cups powdered sugar For a sweet smooth glaze
  • ⅓ cup milk To thin out the glaze
  • 2 teaspoons blueberry jam or mashed fresh blueberries Enhances the glaze with more blueberry flavor

Notes

These sweet, bite-sized fritters are a perfect way to start your day or enjoy as an afternoon snack. Their blueberry glaze is the ideal finishing touch!