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Homemade blueberry cruffins with golden flaky layers, fresh blueberries on top, and a dusting of powdered sugar, shot in natural daylight on a light surface.

Blueberry Cruffins

5 from 1 vote
Flaky, bakery-style blueberry cruffins made easy with puff pastry and fresh blueberries. Perfect for weekend brunches, holidays, or anytime you want a special breakfast without the fuss.
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Prep Time 20 minutes
Cook Time 25 minutes
Rest Time 10 minutes
Total Time 55 minutes
Servings: 12 cruffins
Course: Breakfast, Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 sheets Frozen puff pastry - Thawed
  • 1 cup Fresh blueberries - Do not thaw if using frozen
  • ⅓ cup Sugar - Plus more for sprinkling
  • 1 large Egg - Beaten (for egg wash)
  • 2 tablespoon Butter - For greasing muffin tin
  • 1 teaspoon Lemon zest - Optional, for brightness
  • 1 teaspoon Vanilla extract - Optional
  • ½ teaspoon Cinnamon - Optional
  • Powdered sugar - For dusting, optional

Equipment

  • 1 Standard 12-cup muffin tin (Greased well with butter)
  • 1 Rolling pin (For flattening puff pastry)
  • 1 Sharp knife (For slicing dough log cleanly)
  • 1 Pastry brush (For applying egg wash)
  • 1 Small bowl (For beating egg)

Method
 

  1. Preheat oven to 400°F (200°C). Grease muffin tin thoroughly with butter. Roll thawed puff pastry into a rectangle (~12x8 inches). Brush lightly with beaten egg. Sprinkle sugar evenly; scatter blueberries.
  2. Roll pastry tightly from long side into a log. Slice into 12 equal pieces with a sharp knife. Place each piece cut-side up in muffin cups, pressing gently to fill bottoms.
  3. Brush tops with egg wash. Sprinkle extra sugar and add a few blueberries on top. Let rest 10 minutes to relax pastry.
  4. Bake 20–25 minutes until golden brown and puffed. Do not open oven during first 15 minutes. Cool in pan 5 minutes, then remove carefully. Dust with powdered sugar if desired.

Nutrition

Serving: 1cruffinCalories: 210kcalCarbohydrates: 26gProtein: 3gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 160mgPotassium: 45mgFiber: 1gSugar: 9gVitamin A: 80IUVitamin C: 2mgCalcium: 10mgIron: 1mg

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes
 

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