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–+ servings
Homemade Cranberry Brie Bites with golden puff pastry, melted brie oozing out, cranberry topping, and rosemary sprigs served on a wooden board.

Cranberry Brie Bites

5 from 1 vote
Cranberry Brie Bites are an easy holiday appetizer made with puff pastry, creamy brie, and sweet-tart cranberry sauce baked to golden perfection.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 24 bites
Course: Appetizer, Snack
Cuisine: American
Calories: 95
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 package Frozen puff pastry - thawed, still cold
  • 8 oz Brie cheese - rind optional
  • ½ cup Cranberry sauce - homemade or store-bought
  • 2 tablespoon Fresh cranberries - chopped (optional)
  • 1 teaspoon Fresh thyme or rosemary - chopped, for garnish
  • ¼ cup Walnuts or pecans - chopped, optional
  • 1 tablespoon Honey - optional drizzle
  • 1 teaspoon Orange zest - optional for brightness

Equipment

  • Mini muffin tin
  • Sharp knife (for cutting brie and pastry)
  • Rolling pin (for puff pastry)
  • Small spoon (for cranberry sauce)
  • Cooking spray or butter (for greasing)

Method
 

  1. Preheat oven, prepare muffin tin, cut and press puff pastry into cups
  2. Add brie cube and cranberry sauce, sprinkle with extras
  3. Bake until pastry is golden and cheese is melted
  4. Cool slightly, remove from tin, garnish and serve

Nutrition

Serving: 1biteCalories: 95kcalCarbohydrates: 7gProtein: 2gFat: 6gSaturated Fat: 3.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 110mgPotassium: 25mgFiber: 0.5gSugar: 2gVitamin A: 100IUVitamin C: 1mgCalcium: 25mgIron: 0.5mg

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes

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