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–+ servings
A stack of fluffy, golden-brown Greek Yogurt Pancakes topped with a square of melting butter, served on a plate. The pancakes are stacked high, with a rich golden-brown color and a soft interior.

Greek Yogurt Pancakes

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Fluffy Greek Yogurt Pancakes with a hint of tangy Greek yogurt, perfect for a light breakfast or brunch.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8
Course: Breakfast, Brunch
Cuisine: American, Greek
Calories: 108
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup all-purpose flour For the base of the batter
  • 2 tablespoons packed light brown sugar For sweetness
  • 1 tablespoon baking powder For leavening
  • ½ teaspoon baking soda To help pancakes rise
  • ¼ teaspoon salt To enhance flavor
  • 2 large eggs For binding and texture
  • 1 cup Greek yogurt Plain full-fat for best results
  • ¼ cup milk Adjust consistency if needed
  • 1 teaspoon vanilla extract For flavor
  • Cooking spray For greasing the pan
  • Maple syrup and fresh berries For serving

Method
 

  1. Whisk together the flour, brown sugar, baking powder, baking soda, and salt in a medium bowl.
  2. In a separate large bowl, beat the eggs until smooth. Add Greek yogurt, milk, and vanilla extract, then whisk to combine.
  3. Gradually stir the dry ingredients into the wet mixture, mixing gently until just combined. Avoid over-mixing to keep the pancakes fluffy.
  4. Heat a large nonstick pan over medium heat and spray with cooking spray. Once hot, pour ⅓ cup of batter into the pan to form each pancake. Cook until bubbles appear on the surface and the bottom is golden, about 2-3 minutes. Flip and cook for another 1-2 minutes until fully cooked.
  5. Serve warm with maple syrup and fresh berries, or your favorite toppings.

Nutrition

Serving: 1ServingCalories: 108kcalCarbohydrates: 17gProtein: 6gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 49mgSodium: 331mgPotassium: 86mgFiber: 0.4gSugar: 4gVitamin A: 81IUCalcium: 137mgIron: 1mg

Notes

These pancakes are perfect for a cozy morning. The Greek yogurt gives them extra fluffiness and a subtle tang that pairs wonderfully with maple syrup and fresh berries.

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