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A close-up of freshly baked Nutella Crinkle Cookies with powdery sugar coating, showing a soft and gooey interior with melted Nutella and hazelnuts.

Nutella Crinkle Cookies

5 from 1 vote
These rich and soft Nutella Crinkle Cookies are filled with Nutella and hazelnuts, creating a chocolatey treat with a gooey surprise inside.
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Prep Time 3 minutes
Cook Time 12 minutes
chilling time 2 minutes
Total Time 17 minutes
Servings: 34 Cookies
Course: Dessert
Cuisine: American
Calories: 160
Ingredients Nutrition Notes

Ingredients
  

  • 2and ¾ cups 344g all-purpose flour spooned & leveled
  • 2 tablespoons 10g unsweetened cocoa powder adds chocolatey richness
  • 1 teaspoon baking soda leavening agent
  • ½ teaspoon salt balances sweetness
  • ¾ cup 170g unsalted butter softened adds richness
  • ¾ cup 150g light brown sugar adds moisture and flavor
  • ⅓ cup 67g granulated sugar adds sweetness and crispness
  • 1 large egg for binding
  • 1 egg yolk adds softness and chewiness
  • 1 teaspoon pure vanilla extract enhances flavor
  • ¾ cup 225g Nutella hazelnut spread creamy filling
  • ¾ cup 104g chopped hazelnuts adds crunch and nutty flavor
For Filling & Rolling
  • ⅓ cup 100g Nutella for filling
  • ⅓ cup 67g granulated sugar for coating
  • ¾ cup 90g confectioners’ sugar for coating additional for rolling

Nutrition

Serving: 40gCalories: 160kcalCarbohydrates: 22gProtein: 2gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 45mgPotassium: 95mgFiber: 2gSugar: 14gVitamin A: 80IUCalcium: 20mgIron: 1mg

Notes

Soft and gooey inside, these Nutella-filled crinkle cookies are perfect for any occasion. The rich hazelnut crunch and chocolatey surprise will have you coming back for more.

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