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Chocolate hazelnut Nutella Protein Balls dusted with crushed nuts and cocoa powder, one cut in half showing the inside.

Nutella Protein Balls

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A rich, energy-packed treat with creamy Nutella, hazelnuts, and chocolate protein powder.
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Prep Time 5 minutes
Chill Time 30 minutes
Total Time 35 minutes
Servings: 12 Balls
Course: Dessert, Snack
Cuisine: American
Calories: 117
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 tablespoon Nutella creamy chocolate hazelnut spread
  • 3 tablespoon canned coconut milk full-fat for best texture
  • 50 grams chocolate whey protein Legion Dutch Chocolate whey protein powder recommended
  • ½ cup quick-cook oats rolled oats or instant oats work
  • ⅓ cup chopped hazelnuts or any other nuts you prefer
  • 2 tablespoon cocoa powder unsweetened
  • 1 tablespoon maple syrup high-quality pure maple syrup for best flavor

Method
 

  1. Place all the ingredients in a food processor bowl.
  2. Process the mixture until it forms a dry, sticky ball.
  3. Roll the mixture into tablespoon-sized balls and arrange them on a parchment-lined baking sheet or plate.
  4. Place the balls in the refrigerator and chill for at least 30 minutes to firm up.

Nutrition

Serving: 1BallCalories: 117kcalCarbohydrates: 11gProtein: 6gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gCholesterol: 8mgSodium: 12mgPotassium: 91mgFiber: 2gSugar: 6gVitamin A: 14IUVitamin C: 0.3mgCalcium: 36mgIron: 1mg

Notes

These Nutella protein balls are the perfect balance of chocolatey richness and energy-boosting ingredients. They make for a delicious snack or quick dessert that satisfies your sweet tooth while packing a protein punch!

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