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Slutty Brownies Recipe

Slutty Brownies Recipe

5 from 1 vote
Indulgent three-layer dessert bars featuring a chocolate chip cookie base, Oreo middle, and fudgy brownie top.
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Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes
Servings: 24 bars
Course: Dessert
Cuisine: American
Calories: 423
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Layer:
  • 2¼ cups all-purpose flour
  • 1 cup unsalted butter softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar packed
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semi-sweet chocolate chips
Middle Layer:
  • 24 Oreo cookies
Brownie Layer:
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • ½ teaspoon salt
  • 1 cup semi-sweet chocolate chips

Equipment

  • 9x13-inch baking pan
  • Parchment paper
  • Electric mixer (stand or hand-held)
  • Large mixing bowls
  • Measuring cups and spoons
  • Rubber spatula
  • Sharp knife for cutting

Method
 

  1. Preheat oven to 350°F. Line 9x13 pan with parchment paper.
Cookie Layer:
  1. Cream butter and sugars until fluffy
  2. Beat in eggs and vanilla
  3. Mix in dry ingredients and chocolate chips
  4. Press into pan
Oreo Layer:
  1. Place Oreos in single layer over cookie dough
Brownie Layer:
  1. Melt butter and chocolate chips
  2. Mix in sugar, eggs, and vanilla
  3. Add cocoa powder, flour, and salt
  4. Pour over Oreos
  5. Bake 35-40 minutes until toothpick has moist crumbs
  6. Cool completely (2 hours) before cutting

Nutrition

Calories: 423kcalCarbohydrates: 56gProtein: 5gFat: 22gSaturated Fat: 13gCholesterol: 75mgSodium: 230mgPotassium: 120mgFiber: 2gSugar: 38gCalcium: 30mgIron: 4mg

Notes

  • Use room temperature ingredients
  • Don't overbake
  • Refrigerate before cutting for clean slices

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