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Stack of homemade Snickers brownies with fudgy chocolate base, creamy nougat center, and glossy ganache topping, garnished with peanuts and caramel, on a dark surface with scattered crumbs.

Snickers Brownies

5 from 1 vote
The ultimate indulgent treat, these Snickers Brownies combine a rich, fudgy chocolate base with gooey pockets of caramel, nougat, and peanuts from frozen Snickers pieces.
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Prep Time 25 minutes
Cook Time 30 minutes
Freezing Time 30 minutes
Total Time 1 hour 25 minutes
Servings: 24 brownies
Course: Dessert
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fudgy Brownie Base:
  • 1 cup Unsalted butter
  • 8 oz Dark chocolate - Chopped
  • 1 cup Granulated sugar
  • ¾ cup Brown sugar - Light or dark
  • 4 Large eggs - Room temperature
  • 1 cup All-purpose flour
  • ½ cup Unsweetened cocoa powder
  • ½ teaspoon Salt
  • 2 teaspoon Vanilla extract - Pure recommended
Star Addition:
  • 20 Fun-size Snickers bars - Frozen and chopped
  • 5 Extra Snickers - For topping, frozen and chopped
  • 1 teaspoon Sea salt flakes - Optional, for garnish
Optional Enhancements:
  • To taste Caramel sauce For drizzling
  • To taste Chopped peanuts
  • To taste Mini chocolate chips
  • To taste Peanut butter chips

Equipment

  • 9x13-inch baking pan (Lined with parchment for easy removal)
  • Large mixing bowl (For combining ingredients)
  • Microwave-safe bowl or double boiler (To melt chocolate and butter)
  • Sharp knife (For chopping frozen Snickers)
  • Wire cooling rack (To cool brownies after baking)

Method
 

  1. Preheat your oven, line the pan, and freeze the Snickers bars
  2. Melt the butter and chocolate together until smooth and glossy
  3. Whisk in sugars, then add eggs one by one with vanilla
  4. Sift in dry ingredients and gently fold them into the batter
  5. Fold in most of the Snickers, pour batter into the pan, smooth top
  6. Press leftover candy on top and bake until fudgy perfection
  7. Let brownies cool completely before slicing into squares

Nutrition

Serving: 1brownieCalories: 290kcalCarbohydrates: 34gProtein: 3gFat: 17gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 110mgPotassium: 160mgFiber: 2gSugar: 25gVitamin A: 320IUCalcium: 30mgIron: 2.1mg

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes.

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