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Easy Millionaire Pie Recipe

Published: Jan 10, 2025 · Modified: Jan 19, 2025 by Emily Johnson · This post may contain affiliate links · Leave a Comment

This easy Millionaire Pie recipe is the perfect dessert for anyone looking to indulge in a rich, creamy, and irresistible treat without spending hours in the kitchen. Combining the velvety smoothness of cream cheese, the sweet tang of juicy pineapple, and the delightful crunch of pecans, all nestled in a buttery graham cracker crust, this no-bake pie is a true crowd-pleaser. With just 15 minutes of prep time, you can create a luxurious dessert that's ready to impress at any gathering or celebration. Named for its decadent taste that makes everyone feel like a million bucks, this retro Southern classic is sure to become a favorite in your recipe collection. Whether it's a holiday, special occasion, or a simple family dessert, this pie brings both comfort and elegance in every bite.

Easy Millionaire Pie Recipe
This no-bake Millionaire Pie combines cream cheese, pineapple, coconut, and pecans in a graham cracker crust for a luxuriously rich dessert. With just 15 minutes of prep and simple ingredients, this Southern classic delivers a taste of pure indulgence. Perfect for summer gatherings, holidays, or anytime you need an impressive make-ahead dessert that won't break the bank.
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Millionaire Pie Recipe

Why You'll Love This Millionaire Pie Recipe

This classic Southern dessert offers incredible flavor with minimal effort. The creamy filling requires no baking-just mix, chill, and serve! It's the ideal treat for potlucks, holidays, or anytime you need an impressive yet simple dessert that can easily feed a crowd. With its rich and smooth texture, this pie combines convenience with deliciousness, making it a go-to option for any occasion. Whether you're hosting a gathering or just craving something sweet, this easy dessert is sure to leave everyone coming back for more.

Jump to:
  • Why You'll Love This Millionaire Pie Recipe
  • Ingredients
  • Instructions
  • Recipe Variations
  • Equipment For Millionaire Pie Recipe
  • Storage Instructions
  • Top Tip
  • FAQ
  • HOW DID YOUR MILLIONAIRE PIE RECIPE TURN OUT?
  • Related
  • Pairing
  • Easy Millionaire Pie Recipe

Ingredients

the Crust:

  • 1 (9-inch) graham cracker crust, store-bought or homemade
  • 3 tablespoons butter, melted (if making homemade crust)
  • 1½ cups graham cracker crumbs (if making homemade crust)c
Ingredients
For the Crust

the Filling:

  • 1 (8 oz) package cream cheese, softened
  • 1 (14 oz) can sweetened condensed milk
  • 1 (8 oz) can crushed pineapple, well drained
  • 1 cup sweetened shredded coconut
  • 1 cup chopped pecans
  • 1 (8 oz) container whipped topping, thawed
  • ½ cup maraschino cherries, chopped (plus extra for garnish)
Ingredients
For the Filling

Instructions

Prepare the Crust

If using a store-bought crust, skip to Step 2. For homemade:

  1. Mix graham cracker crumbs with melted butter until well combined
  2. Press mixture firmly into a 9-inch pie pan
  3. Refrigerate while preparing filling

Make the Filling

  1. Beat cream cheese in a large bowl until smooth and creamy
  2. Gradually mix in sweetened condensed milk until well combined
  3. Fold in drained crushed pineapple, coconut, chopped pecans, and maraschino cherries
  4. Gently fold in whipped topping until evenly distributed

Assemble and Chill

  1. Pour filling mixture into prepared crust
  2. Smooth top with spatula
  3. Garnish with additional maraschino cherries and chopped pecans if desired
  4. Refrigerate for at least 4 hours or overnight until firmly set

Recipe Variations

  • Tropical Version: Add 1 cup chopped mango and use macadamia nuts instead of pecans
  • Chocolate Lover's: Add ½ cup mini chocolate chips and drizzle with chocolate sauce
  • Low-Fat Option: Use light cream cheese, fat-free condensed milk, and light whipped topping

Equipment For Millionaire Pie Recipe

  • 9-inch pie pan
  • Electric mixer
  • Large mixing bowl
  • Rubber spatula
  • Measuring cups and spoons

Storage Instructions

  • Store covered in refrigerator for up to 5 days
  • Can be frozen for up to 2 months
  • Do not leave at room temperature for more than 2 hours
  • Thaw frozen pie overnight in refrigerator before serving

Top Tip

Room Temperature Ingredients Let cream cheese soften completely at room temperature for 1-2 hours. This ensures a smooth, lump-free filling.

Drain Pineapple Thoroughly Place crushed pineapple in a fine-mesh strainer and press with a spoon to remove excess liquid. Too much moisture will make the filling runny.

Toast The Pecans Toast chopped pecans at 350°F for 5-7 minutes until fragrant. This enhances their flavor and maintains crunchiness.

Chill Properly Allow at least 4 hours of chilling time, preferably overnight. This lets the filling set completely and flavors meld together.

FAQ

What is millionaire pie made of?

Millionaire pie is a no-bake Southern dessert combining cream cheese, sweetened condensed milk, crushed pineapple, coconut, and pecans in a graham cracker crust. The filling is enriched with whipped topping and garnished with maraschino cherries. Popular since the 1940s as a "rich" no-bake dessert.

What was Johnny Cash's favorite pie?

Johnny Cash's favorite pie was chocolate pie according to his family recipes, though he also enjoyed peanut butter pie. While millionaire pie was popular during his era, it wasn't documented as one of his preferred desserts. His Tennessee home often served classic Southern pies.

What does vinegar pie taste like?

Vinegar pie is a classic Southern dessert known for its custard-like texture and a perfectly balanced sweet-tart flavor, reminiscent of lemon meringue pie. With its roots in pioneer times, this pie was created as a way to mimic the tartness of citrus without using fresh fruit, which was often scarce or difficult to obtain. The recipe combines simple ingredients like vinegar, sugar, eggs, and butter to craft a surprisingly refreshing and unique flavor. Though the idea of using vinegar in a dessert may seem unusual, the result is a rich, smooth filling with a delightful tang that has made vinegar pie a beloved treat for generations. It's a perfect example of how Southern cooking often turns humble ingredients into something extraordinary.

What is pineapple pie made of?

Traditional pineapple pie contains crushed pineapple, sugar, eggs, and butter baked in a pastry crust. Millionaire pie offers a no-bake variation by combining pineapple with cream cheese, coconut, pecans, and whipped topping for a richer, tropical flavor profile.

HOW DID YOUR MILLIONAIRE PIE RECIPE TURN OUT?

How did your Millionaire Pie Recipe turn out? Ready to savor something new? This recipe is sure to impress with its perfect balance of creamy, tropical flavors and crunchy pecans. If you're a fan of no-bake desserts, be sure to try our Impossible Pie Recipe next - another easy-to-make yet delicious treat!

Did you make this Millionaire Pie Recipe? We'd love to hear about your experience! Leave a star rating and share your thoughts in the comments. Did you try any creative twists or use any unique ingredients? Your feedback not only helps others but also contributes to our growing community of home cooks. Don't forget to share a photo of your culinary creation!

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    Cinnamon Roll Coffee Cake Recipe
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Pairing

These are my favorite dishes to serve with Millionaire Pie Recipe

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  • Stacked fudgy Roasted Chocolate Cherry Brownies topped with glossy roasted cherries and melted chocolate chips, featuring a rich gooey center and cherry compote dripping over the sides on parchment paper.
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Millionaire Pie Recipe

Easy Millionaire Pie Recipe

5 from 1 vote
This no-bake Millionaire Pie combines cream cheese, pineapple, coconut, and pecans in a graham cracker crust for a luxuriously rich dessert. With just 15 minutes of prep and simple ingredients, this Southern classic delivers a taste of pure indulgence. Perfect for summer gatherings, holidays, or anytime you need an impressive make-ahead dessert that won't break the bank.
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 4 hours hrs 15 minutes mins
Total Time 4 hours hrs 30 minutes mins
Servings: 12
Course: Dessert
Cuisine: American
Calories: 485
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 9-inch graham cracker crust
  • 1 8 oz package cream cheese, softened
  • 1 14 oz can sweetened condensed milk
  • 1 8 oz can crushed pineapple, drained
  • 1 cup sweetened shredded coconut
  • 1 cup chopped pecans
  • 1 8 oz container whipped topping
  • ½ cup maraschino cherries chopped + extra for garnish

Equipment

  • 9-inch pie pan
  • Electric mixer
  • Large mixing bowl
  • Rubber spatula
  • Measuring cups and spoons

Method
 

  1. Beat cream cheese until smooth
  2. Mix in condensed milk until combined
  3. Fold in pineapple, coconut, pecans, cherries
  4. Gently fold in whipped topping
  5. Pour into crust
  6. Garnish with whipped cream, cherries, pecans
  7. Chill 4+ hours

Nutrition

Calories: 485kcalCarbohydrates: 56gProtein: 6gFat: 28gSaturated Fat: 15gCholesterol: 245mgSodium: 35mgPotassium: 220mgFiber: 2gSugar: 45g

Notes

  • Use softened cream cheese
  • Drain pineapple well
  • Keep refrigerated
  • Can freeze up to 2 months

Tried this recipe?

Let us know how it was!

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5 from 1 vote (1 rating without comment)

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emily seo and founder of bake and savor

Hi bakers!

I'm Emily, the baker and creator behind Bake and Savor. I transform classic recipes into foolproof treats that bring joy to every kitchen. From my family's treasured recipes to modern favorites, I'm here to share the sweet science of baking with you! 🧁

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